Winemaking
50% ferment with pellicular maceration and 50% without, in stainless steel vats at a temperature controlled between 18/20°C.
Ageing
Noval Fine White is a blend of wines aged in old wooden and stainless steel vats during 2 to 3 years.
Varietals
Malvasia Fina
Gouveio
Rabigato
Rabigato
Códega de larinho
Códega de Larinho
Serving
7°C-9°C
Tasting
It has a yellow golden colour and fruity bouquet. In the mouth it is sweet, fine, unctuous, with a good balance and good aromatic persistence. It is an excellent Port for informal appetizer. Serve chilled.
Carlos Agrellos, Technical Director